|

Easy Baked Honey Sriracha Cauliflower Bites

Try these Honey Sriracha Cauliflower Bites! They are crispy, spicy, and sweet! Not only are these cauliflower bites the perfect combination of heat and sweetness, they are also a healthier snack option since they are baked and not fried.

Honey Sriracha Cauliflower Bites

Whether you’re serving them as an appetizer, a side dish, or a main course, these crispy cauliflower florets coated in a tangy honey sriracha sauce will satisfy your cravings without the guilt.

Why You’ll Love these Sweet and Spicy Cauliflower Bites

  1. Healthy: Cauliflower is low in calories, high in fiber, and packed with essential vitamins.
  2. Easy to Make: This recipe is simple and quick! Just coat the cauliflower florets, bake until crispy, and mix them in a homemade honey sriracha sauce for a sweet and spicy snack.
  3. Custom Flavor: The honey add sweetness and balances the heat of sriracha. The sauce perfectly complements the crispy cauliflower. Plus you can adjust the spiciness by adding more or less sriracha.

How to Make Honey Sriracha Cauliflower Bites

Ingredients:

  • 1 medium cauliflower, cut into florets
  • 2 tablespoons olive oil
  • 2 tablespoon cornstarch
  • Salt and pepper to taste
  • 1/4 cup honey
  • 2 tablespoons sriracha, add more if you prefer spicier bites
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon rice vinegar

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Coat cauliflower florets with olive oil, cornstarch, salt, and pepper. Arrange on a baking sheet and bake for 25-30 minutes, flipping halfway, until crispy.
  3. While the cauliflower is baking, mix the honey, sriracha, soy sauce, garlic powder, and rice vinegar in a bowl.
  4. Once the cauliflower is baked, coat the baked florets in the honey sriracha sauce and serve.

Serve them with your favorite ranch or blue cheese dressing for dipping.

Enjoy these Honey Sriracha Cauliflower Bites as a delicious snack or side dish for your next meal. It’s a great appetizer to serve at your next event too. Your guests will love these bold, flavorful bites!

Honey Sriracha Cauliflower Bites
Yield: 4 Servings

Honey Sriracha Cauliflower Bites

Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes

Try these Honey Sriracha Cauliflower Bites! They are crispy, spicy, and sweet! Not only are these cauliflower bites the perfect combination of heat and sweetness, they are also a healthier snack option since they are baked and not fried.

Ingredients

  • 1 medium cauliflower, cut into florets
  • 2 tablespoons olive oil
  • 2 tablespoon cornstarch
  • Salt and pepper to taste
  • 1/4 cup honey
  • 2 tablespoons sriracha, add more if you prefer spicier bites
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon rice vinegar

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Coat cauliflower florets with olive oil, cornstarch, salt, and pepper. Arrange on a baking sheet and bake for 25-30 minutes, flipping halfway, until crispy.
  3. While the cauliflower is baking, mix the honey, sriracha, soy sauce, garlic powder, and rice vinegar in a bowl.
  4. Once the cauliflower is baked, coat the baked florets in the honey sriracha sauce and serve.

Notes

Serve them with your favorite ranch or blue cheese dressing for dipping.

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 187Total Fat: 8gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 523mgCarbohydrates: 30gFiber: 4gSugar: 22gProtein: 3g

Calories are estimates and may vary.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

You May Also Love