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Chai Spice Snickerdoodle Cookies are made with a classic snickerdoodle cookie dough, then rolled in a chai spice mixture. They bake up deliciously with soft and chewy centers and crisp edges.
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Chai Spice Snickerdoodle Cookies are a fun twist on a much-loved classic cookie recipe. Snickerdoodles are one of the best cookies and are loved by children and adults for their simple and nostalgic flavor.
The original snickerdoodle recipe was invented in either New England or Pennsylvania, and they have been very popular with the Amish community.
Our version takes the traditional sugar cookie dough, but instead of rolling it in cinnamon, it’s rolled in a blend of chai spices.
This soft-baked cookie tastes
View FULL RECIPE. Originally published on Delicious Little Bites
