Classic Lemon Bars

View all RECIPES by The Country Cook

These delicate, citrusy, classic Lemon Bars have a buttery crust, a thick, tangy filling, and it’s all topped with powdered sugar!

AN EASY, CITRUSY HOMEMADE DESSERT

These Lemon Bars are an old-fashioned favorite dessert that has the perfect balance of sweet and tangy flavors. Whether you’re a fan of citrusy treats or just looking for a refreshing dessert option, these dessert bars will quickly fly off the dessert table. Plus, they really are insanely simple to make – the hardest part is waiting for them to chill!

FREQUENTLY ASKED QUESTIONS (FAQ’S) How do you get clean slices on the Lemon Bars?

Use a clean, sharp knife, and dampen the blade with a wet paper towel before each slice.  

Do Lemon Bars need to

View FULL RECIPE. Originally published on The Country Cook

Similar Posts