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Fresh Herb Crockpot Turkey Breast with Brown Butter Pears is perfect for a smaller but still impressive Thanksgiving dinner. This easy recipe features a boneless turkey breast coated in homemade herb butter and “roasted” in a slow cooker, then served with a creamy cider herb gravy and sautéed browned butter pears.
My family isn’t really shrinking – they are just disappearing to other regions – which makes holiday gatherings smaller and smaller as our family has scattered across the globe. This crockpot turkey breast with fresh herb butter recipe is a great way to enjoy all of the Thanksgiving flavors you love, but without making a massive whole turkey.
Why wouldn’t you want a full bird? So many reasons!
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