Gingerbread Cupcakes

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These Gingerbread Cupcakes are a semi-homemade recipe that turn an ordinary box of spice cake mix into extraordinary moist cupcakes with homemade cream cheese frosting!


During the holidays, we mostly see gingerbread flavors in cookie form. But the flavor is so good, I like to put it into other baked goods this time of year. These cupcakes combine classic gingerbread flavor into some fluffy and moist cupcakes with a super creamy cream cheese frosting. These dreamy cupcakes are the perfect dessert to add to your holiday dessert spread!

FREQUENTLY ASKED QUESTIONS: Do I have to add the extra spices?

Since we are already using a spice cake, you may be questioning why you need the

View FULL RECIPE. Originally published on The Country Cook

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