Gluten Free Sourdough Chocolate Cake (Sourdough Discard Recipe)

View all RECIPES by The Gluten Free Austrian

This gluten free sourdough chocolate cake is a unique twist on the traditional gluten free chocolate cake, incorporating gluten free sourdough starter into the batter to add depth of flavor and moisture. If you have never tried to bake with sourdough discard, this sourdough cake recipe is the perfect recipe to try. It’s not only delicious but also made with simple ingredients and has very little prep time. Topped with a rich dark chocolate frosting, this one-bowl chocolate layer cake is the perfect everyday cake.


Recipe Ingredient Notes

Gluten Free Flour: I have tested this Gluten Free Sourdough Chocolate Cake successfully with my homemade gluten-free flour blendBob’s Red Mill 1-to-1, and King Arthur Measure for Measure. Each flour blend produces a beautiful,

View FULL RECIPE. Originally published on The Gluten Free Austrian

Similar Posts