Puff Pastry Tomato Tart with Goat’s Cheese

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Flaky puff pastry tomato tart is covered with fresh heirloom tomatoes and creamy goat’s cheese. A perfect lunch option!

For more pastry and fresh, seasonal vegetables, try these Pesto, Caramelized Onion and Boursin Tarts!

Summer for me is the time to make the most out of incredibly ripe and fresh fruit and vegetables. I love finding and creating recipes that don’t hide fresh vegetables and fruit behind other flavours and ingredients. Time to let them shine!

The vegetable I get most excited for is tomatoes. It’s easy to find plump red tomatoes all year round, but the summer is when we get to see real diversity. We get tomatoes in a range of colours, and perfectly fresh and juicy.

Puff Pastry Tart

View FULL RECIPE. Originally published on Vikalinka

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