Roasted Chicken Drumsticks with Dill

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Roasted Chicken Drumsticks are juicy, full of flavor and a family favorite. Marinated with dill, vinegar, salt and pepper then cooked to perfection. 

When it comes to herbs, one of my absolute favorites to use in the kitchen is dill. Once summer comes around, in one way or another, dill makes its way into our meals at least a couple times a week. You can use it to make homemade ranch dip, and of course refrigerated dill pickles. Dill just pairs well with so many different things, especially chicken.

For this recipe, the chicken drumsticks are marinated in a quick marinade of olive oil, fresh dill, red wine vinegar, salt and fresh cracked pepper. Next they are roasted in the

View FULL RECIPE. Originally published on Life's Ambrosia

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