Shaved Carrot Salad

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Buttery pistachio and mint pesto, creamy goat cheese and paper-thin shaved carrots are the makings of our new favorite way to do summer veggies – a Raw Carrot Salad. We are simply obsessed with this crunchy, herbaceous, tangy totally delightful side dish.

Currently vegetables are having their time in the sun within my diet. You name a summer vegetable, I’ve tinkered with it in the past month. Hearty artichokes have been stuffed and demolished. Corn adorned only with butter and salt have been eaten by the bucket full. And this Raw Carrot Salad is something I may with every meal from now until the first freeze and beyond.

Even though raw carrots are likely one of the more prevalent raw vegetables we all

View FULL RECIPE. Originally published on Cooking for Keeps

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