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Impress your guests with Smoked Turkey this Thanksgiving! It’s tender and juicy thanks to an herbaceous, citrusy brine, and that smoked flavor makes it unforgettable. Best! Turkey! Ever!
Why You’ll Love This Smoked Thanksgiving Turkey Recipe Turkey Is Made for Smoking. The smoker is ideal for keeping turkey moist, and the smoke infuses the meat with flavor. If dry, bland turkey has rained on your Thanksgiving parade year after year, it’s time to try smoking it! (I’m also partial to Smoked Salmon and Smoked Chicken Thighs.) It Frees Up Your Oven. While we love a traditional Roast Turkey and Spatchcock Turkey, if you have a single oven, managing Thanksgiving dinner is like the worst game of Tetris you’ve ever played.
View FULL RECIPE. Originally published on Well Plated
