Katsu Sando (Japanese Pork Cutlet Sandwich)

View all RECIPES by Jo Cooks

Say hello to your new favorite sandwich: the Katsu Sando. Imagine crispy, golden pork cutlets layered with tangy sauce and fresh cabbage, all between slices of soft bread. It’s a simple yet incredibly satisfying dish that’s sure to become a staple in your kitchen. Katsu Sando (Japanese Pork Cutlet Sandwich) My husband absolutely loves schnitzel…

View FULL RECIPE. Originally published on Jo Cooks

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