This air fryer chicken breast is so simple, incredibly tender, and unbelievably juicy, all without splattering grease or heating up the oven. The air fryer is one of our favorite tabletop appliances, making foods like air fryer salmon, crab rangoon, and chicken tenders easy and fun to get on the table.
With a simple seasoning mixture of garlic and onion powder, smoked paprika, cumin, and salt and pepper, these chicken breasts are incredibly flavorful and take less than 10 minutes to cook through. While you can eat these as an entree for a busy weeknight meal, we recommend making this chicken breast and using it to make a chicken caesar salad, chopped up and used in wraps, or over cherry tomato pasta.
View FULL RECIPE. Originally published on Spoon Fork Bacon
