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Print Air Fryer Chicken Breasts Tender and juicy chicken breasts with a crisp outer finish — no breading or flour needed — easily and efficiently cooked in an air fryer with no fuss. All you need are 5 ingredients total: a few basic seasonings + raw chicken breasts. Course Main CourseCuisine American Prep Time 10 minutes minutesCook Time 12 minutes minutes Servings 4 servings Calories 170kcal Ingredients2 chicken breasts (about 1 lb total)1 tablespoon olive oil2 teaspoons smoked paprika2 teaspoons garlic powder1 teaspoon kosher salt InstructionsPat chicken dry with paper towels, if moist. Slice each chicken breast in half so that the resulting pieces are about 1/2 inch thick or less.Add chicken pieces to gallon-sized resealable
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