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Aloo Beans – With hints of cumin, coriander, and cardamom, this dish has a warm, aromatic flavor that’s sure to spice up your green bean routine!
Green beans are one one of two vegetables (broccoli being the other) that my kids are guaranteed to each without much complaining. As such, we eat steamed green beans with butter, salt, and pepper just about every week. Don’t get me wrong, I love green beans, but sometimes I just get so sick of their bland, kid-style preparation. That’s where a little curry comes in…
Over the last couple of years I’ve actually been slowly training my kids to like Indian food. When I was a teenager I lived in Kathmandu, Nepal for a year. The
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