Autumn Salad with Roasted Sweet Potatoes and Maple Cider Vinaigrette

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Autumn Salad with Roasted Sweet Potatoes and Maple Cider Vinaigrette!  Using mostly prepped store bought ingredients, this salad is a breeze to make and will feed a crowd!

How to Make a Fall Salad with Maple Cider Vinaigrette!

Crisp apples, toasted pecans, blue cheese crumbles, bacon and roasted sweet potatoes!  All mixed together in  a super easy to make Maple Vinaigrette.I used a store-bought package of Spring Mix that included Baby Spinach.  I like the extra crunch of the spinach. Tossed in a couple handfuls of arugula as well for some extra spice.

How to Roast Sweet Potatoes:

 Simply cube and toss in a little olive oil.  Roast for about 20 minutes.  One large sweet potato makes about 2 cups of cubed cooked potato.  They

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