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In this simple yet elegant artichoke chicken recipe, chicken cutlets and canned artichoke hearts bake in a velvety white wine sauce spiked with lemon,
View FULL RECIPE. Originally published on The Mediterranean Dish
View all RECIPES by Averie Cooks 15-Minute Mexican Sausage, Black Beans, and Rice Skillet A FAST and EASY recipe that’s loaded with Mexican-inspired flavors and…
View all RECIPES by The Curious PLate BBQ Pulled Pork Stuffed Zucchini is a delicious, low-carb meal to make any night of the week. Made…
View all RECIPES by Well Plated Salmon Seasoning This easy Salmon Seasoning combines a handful of pantry spices to create a sweet, smoky, subtle blend…
View all RECIPES from Table for Two You’re going to love this easy shrimp risotto. Sweet, succulent shrimp and peas are carried by creamy risotto…
View all RECIPES for The Defined Dish This Chicken and Rice Taco Skillet is a weeknight hero in my house and I know it will…
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