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What’s better than a soft, puffy Donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step!
Table of ContentsBavarian Cream DonutsWhat is a Bavarian cream donut?Bavarian cream donut ingredientsHow to make Bavarian cream donutsMore filling ideasWhat to serve with cream filled donutsDo Bavarian cream donuts need to be refrigerated?Can you freeze cream filled donuts?Frequently Asked QuestionsMore pastry goodness you’ll love!Bavarian Cream Donuts Recipe
Sometimes companies will mail me fancy food packages that are kept fresh with those reusable cold pack things. I always
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