Cajun Chicken Alfredo Pasta

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Cajun chicken Alfredo pasta is an indulgent pasta dish with zesty Cajun-spiced chicken and al-dente pasta tossed in a creamy, spicy sauce that is both comforting and bold. There is so much flavor in every mouthful!

As a kid, I remember I would take any chance I got to eat pasta Alfredo because it was my favorite pasta in the world. Whenever my parents took us to Olive Garden (hey, it was popular back then, okay?), I would always order the Tour of Italy. I loved that tour, and if you aren’t familiar with it, it was a trio of the most popular Italian dishes on one massive plate. It came with a slice of lasagna, fettuccine Alfredo, and chicken parmesan. I would

View FULL RECIPE. Originally published on Table for Two

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