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These Carrot Cake Cookies are soft, tender, loaded with shredded carrots, and topped with a fantastic cream cheese frosting. They taste just like carrot cake but better because they’re individual cookies that are easy to make and share!
Table of ContentsWhy We Love Carrot Cake CookiesIngredients in Carrot CookiesHow to Make Carrot Cake Cookies from ScratchHow to Store CookiesFAQCarrot Cake Cookies Recipe Recipe Why We Love Carrot Cake Cookies
If it’s springtime and Easter time, you can bet I’m going crazy for all the carrot cake recipes like these soft carrot cake cookies. They are a great way to get that fix without making and baking a whole cake.
They have everything – freshly shredded carrots, cinnamon-spice, chopped nuts, and a dreamy cream
View FULL RECIPE. Originally published on Crazy for Crust
