Chicken and Leek Pie

View all RECIPES by Vikalinka

Nothing feels quite as wholesome as baking a pie and sitting down at the family table to share your rustic creation. This crowd-pleasing chicken and leek pie brings together tender bites of chicken and soft, creamy leeks in a white wine sauce, topped with a golden and flaky crust. 

Once you know just how easy pre-rolled puff pastry is to work with, you’ll be looking for any opportunity to use it again. So, let me help by highlighting these patisserie-style salted caramel pear tarts

Chicken and leek pie

Pies have been gracing tables since ancient Greek times, but dare I say it, there is nothing like a solid British pie. They just seem to do them right. 

You can expect chunky meat, or vegetables, or both, filled to the pastry roof, and insulated by a

View FULL RECIPE. Originally published on Vikalinka

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