Crock Pot Pot Roast

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A tender and juicy Crock Pot Pot Roast made with dry onion soup mix and a can of cranberry sauce. Super flavorful and easy to make! Serve over egg noodles for a wonderful comfort food meal.

When I was leafing through one of my favorite cookbooks recently, Miss Mary Bobo’s Boarding House Cookbook: A Celebration of Traditional Southern Dishes that Made Miss Mary Bobo’s an American Legend, a recipe for Pot Roast caught my eye. It had a can of cranberry sauce in it. I had never heard of using cranberry sauce for pot roast, but after researching pot roasts with cranberry sauce on the internet, I see it’s a fairly common thing.

And I do love Cranberry Meatballs, so I thought why

View FULL RECIPE. Originally published on Spicy Southern Kitchen

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