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Wondering how to make empanada dough? You’re in the right place! Try this easy empanada dough recipe to create a flaky, tender dough for empanadas. Watch the video for an easy tutorial on folding, too.
Why You’ll Adore this Empanada Dough Recipe
If you’ve never made your own empanadas, you’re missing out! Certain to become a family favorite, this surprisingly easy expanded dough recipe never disappoints. Here’s a few reasons you’re sure to agree:
Outstanding Texture: This empanada dough recipe creates a flaky, buttery and golden brown masterpiece. Prepare to fall in love at first bite! Simple: The easy recipe consists of only a few basic ingredients you most likely have already. All you need is butter, flour, salt, water and an
View FULL RECIPE. Originally published on The Novice Chef
