Five Spice Chicken with Carrots & Cabbage

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This five spice chicken recipe comes together quickly and easily with little time and effort! Simply coat the chicken in the five spice marinade for at least 30 minutes then arrange over sliced carrots and cabbage wedges, roast and enjoy! | Gluten Free + Dairy Free + Low FODMAP

⭐Five Spice Chicken Highlights⭐ Fast & Easy Prep: The marinade comes together in minutes and can be done ahead of time. The veggie prep takes a bit more time, but is altogether simple and straightforward. Low FODMAP: All ingredients are naturally Low FODMAP or are within FODMAP friendly amounts. Chicken thighs can sometimes be tricky for people with IBS or on a LF diet, so make sure to check the recipe notes

View FULL RECIPE. Originally published on A Saucy Kitchen

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