Fried Apples

View all RECIPES by The Country Cook

You can serve these perfectly sweet, tender southern Fried Apples for a quick and easy side dish or dessert. So simple and good!


Fried Apples are a classic Southern dish that combines the sweetness of apples with a warm, buttery flavor. Whether you’re looking for a delicious side dish or a comforting dessert, these apples are a total winner. If you’ve never made fried apples, you still might be familiar with them if you’ve ever been to Cracker Barrel. While these aren’t an exact copycat recipe of theirs, I can guarantee they’re even better!

FREQUENTLY ASKED QUESTIONS (FAQ’S):  What apples are best for fried apples?

Personally, I like using the Granny Smith Apples. Other apples that

View FULL RECIPE. Originally published on The Country Cook

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