View all RECIPES by Grand Baby Cakes
Now listen, everybody on these internet streets can’t fry catfish. That’s why I’m giving you the best Fried Catfish recipe on any side of the Mississippi. We start by dredging that fish in a perfectly seasoned and highly spiced cornmeal breading then we fry those babies until they are as golden and crisp as humanly possible on the outside with tender, juicy, flakiness right on the inside. This is as authentic legit Southern dish with all the soul you ever gonna need. I grew up eating fried catfish at least twice a week so trust ya girl Grandbaby Cakes when I tell you to ditch the other recipes and get you the real keeper right here.
This recipe is PERFECT!!!! I wouldn’t change a thing!!!!
View FULL RECIPE. Originally published on Grand Baby Cakes
