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Indulge in the cozy flavors of fall with this delicious gluten free apple cider cake recipe. Moist and spiced to perfection, this cake is a warm hug in every bite. This delightful apple cider cake is meant to be savored during a brisk autumn morning or a cozy afternoon, ideally accompanied by a steaming cup of coffee, tea, or perhaps even a comforting hot cocoa. Fall Baking has never tasted this good.
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Recipe Ingredient Notes
Gluten Free Flour: To test this Gluten Free Apple Cider Recipe I have used my own gluten-free flour blend, King Arthur Measure for Measure and Bob’s Red Mill 1-to-1. While all 3 gluten free flour blends created a tender, moist crumb and provided
View FULL RECIPE. Originally published on The Gluten Free Austrian