Hot Cross Buns (with chocolate chips)

View all RECIPES by The Country Cook

This Easter Hot Cross Buns recipe is even better than the traditional one. The mini chocolate chips add a touch of sweetness in each bite!

AN EASTER FAVORITE BAKED GOOD

Hot Cross Buns, with their pillowy soft texture and unique look, are not just a delightful Easter favorite– they are a longstanding, comforting tradition with family and friends. These semi sweet buns are perfect to bake up this weekend for Easter breakfast or brunch! This particular recipe is a twist on the original recipe and one that is a huge hit with the younger folks!

FREQUENTLY ASKED QUESTIONS:  What are Hot Cross Buns?

Hot cross buns are a traditional sweet bun typically made with spices like cinnamon, nutmeg, and allspice, along with currants

View FULL RECIPE. Originally published on The Country Cook

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