Irish Potato Farls

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Is it bread? Is it cake? Or is it mashed potato? Irish potato farls are all these things in one. The ultimate budget-friendly, versatile comfort food that are ready to go at any time of the day; these satisfyingly dense quarters of heavy potato and light dough can be served as a side at breakfast or dinner or as a butter-drenched snack. Do St. Patrick proud and serve them in his honour this March. 

For a full-on Irish breakfast feast, try honey buckwheat soda bread. Also in farl form! It’s one of the quickest bread recipes on the blog, ready in around 50 minutes and can be modified to gluten free. 

Irish potato farls

Being a language geek, I always have to know the meaning of unfamiliar words. You might already know this about me if you’re an avid Vikalinka follower. So the

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