Lemon Cake for a Crowd

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Lemon zest and lemon juice guarantee this lemon cake recipe is bursting with lemon flavor! The cake batter bakes up light and fluffy. And once you slather the top of the cake with cream cheese frosting and lemon curd, it’s ready to serve. No fussing with multiple cake layers!

I Love Lemon Cake (And You Will, Too)

One thing you should know about me? I’m a die-hard lemon lover who takes her lemon desserts very seriously! I love lemon cake recipes in particular because they’re light, refreshing, and perfect for almost any occasion. And any time of year.

Sunday brunch… Mother’s Day… Easter… Christmas… or a casual picnic in the park. Lemon cake fits the bill! I use traditional lemons for this recipe, but

View FULL RECIPE. Originally published on Baker by Nature

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