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Lemon Pound Cake is so easy to make from scratch. A thick, moist, lemony pound cake is generously topped with sweet and zesty glaze. Sorry, Starbucks – we’ve got you beat!
When it comes to copycat recipes, I consider myself quite the connoisseur. There’s just nothing quite as satisfying as replicating all of my favorite restaurant staples right at home! And while I love the lemon loaf from Starbucks (and their chocolate cinnamon bread)…this at-home recipe for lemon pound cake might just (most definitely) be even better. It’s got fresh lemon flavor, a thick zesty glaze and it’s picture perfect!
Why You’ll Love This Lemon Pound Cake
Do you love lemon? Do you love pound cake? Perfect – this is the recipe for you!
View FULL RECIPE. Originally published on Table for Two
