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Listen, I have a rough history with salad in general. I’m a meat-and-potatoes-girl at heart. But this Green Goddess Salad makes my heart sing in a way I didn’t even know was possible! It’s packed with fresh herbs, crunchy greens, and an unbelievably creamy (and vividly green) dressing. It’s especially transcendent when you add crushed salt and vinegar chips on top (I mean, hello? I think I would like every salad better this way??)
Table of ContentsWhat is green goddess dressing?TL;DRGreen goddess salad recipe ingredientsHow to make green goddess saladHow to store green goddess dressingCan you freeze green goddess dressing?Frequently asked questions about green goddess dressing More salad recipes you’ll loveGreen Goddess Salad Recipe
Yesterday we were all frantically searching the house for Truman’s lost
View FULL RECIPE. Originally published on The Food Charlatan
