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Happy September, friends! This is one of my favorite months of the year. I love that the crisp, cool mornings blend into jacketless afternoons. I love watching the leaves begin to change. I love how clear the sky is after months of hazy humidity. And I really love pumpkin season! Last year, I held the first ever Wholefully Pumpkin Week, where I brought you seven straight days of great pumpkin recipes (you can see all my pumpkin recipes here). I did it mostly because I was so excited to start cooking with pumpkin that I had too many fun recipe ideas to narrow it down! So I didn’t, and shared them all. I never expect it to be so crazy popular! Combined, those seven recipes
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