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Fresh orange glazed butterflake rolls are so buttery and tender they’ll melt in your mouth. Make this classic butter flake roll recipe with a sweet citrus glaze for holiday breakfasts or brunch, or any morning gathering. They are always sure to brighten the day!
Springtime and citrus go so well together don’t you think? The fresh orange zest in the glaze brightens up these typical butterflake rolls. You’re going to love them.
Speaking of love… I love a dough that I can make a day in advance and refrigerate overnight because the chilled dough is so easy to roll out and fold. It’s just genius! Take a minute to read through these helpful recipe tips that will make your orange-glazed butterflake
View FULL RECIPE. Originally published on Simply So Good
