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This delectable seafood paella recipe with juicy shrimp, chewy mussels, and tender octopus will bring Spanish fine-dining straight to your kitchen. It has all the traditional elements, like tender saffron rice, but only takes 45 minutes!
Why You’ll Love This Seafood Paella Recipe
The sweet veggies and saffron infused rice perfectly complement the savory seafood, creating this irresistible traditional Latin dish! Here’s why you will love this recipe:
Family Recipe: This is my Abuela’s paella recipe! Each bite is filled with traditional flavors, juicy seafood and tender rice infused with saffron. There are MANY variations to Paella! Please be respectful that my recipe may be different from yours! One Pot: You can use a paella pan or a large skillet, but either
View FULL RECIPE. Originally published on The Novice Chef
