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This classic Indian Paneer Pasanda recipe combines soft cheese with nuts, spices, and herbs all simmered in a rich and creamy sauce. Serve the luscious Paneer Pasanda recipe with rice, naan and your favorite vegetables.
This recipe is ideal for anyone looking for a flavorful and easy-to-master Indian dish. Indian cottage cheese is panfried and combined with a deeply flavored onion and tomato gravy that is sultry and spicy. You can adjust the level of spiciness and creaminess to cater to your unique preferences.
Why l Love This Recipe
It’s a vegetarian delight. Paneer Pasanda is the perfect choice if you’re a vegetarian or looking to add more plant-based dishes to your diet. It’s a gourmet vegetarian
View FULL RECIPE. Originally published on Cookin' with Mima
