Pastina

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Warm and nourishing Italian Pastina is comfort food at its best! This simple soup recipe is made with chicken broth, vegetables and tiny pasta stars. It’s the perfect cozy meal to enjoy when the weather turns cold!

Some of my favorite recipes come from Italy! If you enjoy a good Italian soup, try this classic Pasta e Fagioli, creamy  Zuppa Toscana and this Olive Garden copycat Chicken Gnocchi.

What is Pastina?

This recipe is also known as Italian Pastina, or Italian Penicillin. It is commonly used during cold and flu season to stave off, and treat illness. It’s so cozy and comforting, it’s like a warm hug in a bowl. Plus, with plenty of veggie goodness, it’s a delicious combination of fresh and hearty. After

View FULL RECIPE. Originally published on The Recipe Critic

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