View all RECIPES by With Spice
This silky pea risotto combines the delicate pop of sweet peas with saucy rice, buttery onions, salty parmesan, and plenty of cracked pepper. It’s all stirred together into a saucy, cozy, flavor-packed risotto.
Whenever I’m developing recipes, I love to double down on different forms of the same ingredient to layer in flavor and focus the dish.
But in this case, I triple down: pea puree, whole peas, and fresh pea sprouts. They each bring different textures and a different type of pea-ness to the risotto.
If you’re looking for a way to bring spring into the kitchen and brighten up your dinner, this pea risotto is for you!
This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.
View FULL RECIPE. Originally published on With Spice
