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This Pear Bundt Cake is a perfect dessert for any occasion. It’s moist and each bite is a delightful blend of flavors, with the tender crumb of the cake perfectly complemented by the juicy bursts of pear and the aromatic spice of cinnamon. The caramel sauce drizzle adds a luxurious finish, weaving a ribbon of buttery sweetness throughout this already delightful creation.
Whether shared with loved ones or savored quietly, this cake is sure to leave a lasting impression, making it an ideal choice for any occasion that calls for a touch of elegance and indulgence. If you love making bundt cakes, also try my Super Moist Blueberry Bundt Cake recipe.
Why You’ll Love This Recipe
Easy to Make: With simple ingredients
View FULL RECIPE. Originally published on Cookin' with Mima
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