Pecan Praline Cheesecake

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Pecan Praline Cheesecake is THE cheesecake for pecan lovers. The crust is made from crushed Pecan Sandies cookies and dark brown sugar and pecans that have been toasted in butter give the cheesecake filing that wonderful praline flavor. The filling isn’t overly sweet but with a super sweet praline sauce dripping down the sides, this cheesecake will surely satisfy your sweet tooth.

My son adores cheesecakes so I try and make one at least once a month. It’s so much fun to try out different flavors and I find they are perfect for the holidays, especially Thanksgiving and Christmas, since they can be made well in advance. Plus, cheesecakes are so rich, you can get a whole lot of mileage out of one

View FULL RECIPE. Originally published on Spicy Southern Kitchen

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