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Okay boos, let’s talk about a real Southern classic, the Pig Pickin’ Cake! Now, don’t ya worry if your roots aren’t planted in Southern soil – this cake’s for everyone. It’s packed with juicy mandarin oranges and drenched in pineapple goodness, all topped off with a fluffy vanilla pineapple whipped cream. I go the traditional (and easy) route with a box of yellow cake mix because, why not? It’s simple and delicious. But hey, you can make it from scratch with my basic yellow cake recipe!
If you’re not from the South, I betcha have some questions about the name of this cake. Some folks even shorten it to just “pig cake,” which, I’ll admit, doesn’t sound too yummy. I’ve heard more than
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