View all RECIPES by Chew Out Loud
This Pumpkin Chocolate Chip Bread is richly tender, moist, and chocolatey. Finally, a pumpkin recipe that actually uses up an entire can of pumpkin – no random leftovers. It’s the perfect sweet breakfast recipe.
Deliciously moist chocolate pumpkin bread uses an entire can of pumpkin, so there’s no waste. In This Article Why this Recipe Stands OutKey IngredientsSubstitutions and VariationsStep-By-Step InstructionsPrep-Ahead TipsCommonly Asked QuestionsAlso Try This One-Bowl Apple CakePumpkin Chocolate Chip Bread RecipeMore Pumpkin Eats View more Why this Recipe Stands Out This is a seriously tender, moist, tantalizing chocolate pumpkin bread. This cannot be overstated. This bread satisfies both chocolate and pumpkin lovers alike. Because I’m obsessed with make-ahead recipes, I appreciate that this chocolate pumpkin
View FULL RECIPE. Originally published on Chew Out Loud
