View all RECIPES by Blue Bowl Recipes
Pumpkin Pie Cookies have all the incredible flavor of a pumpkin pie, without the fuss of a full pie! Crisp edged, soft gingersnap cookies are filled with a deeply flavored pumpkin pie filling, and topped with a dollop of fresh whipped cream. Serve these for Friendsgiving, Thanksgiving dinner, or anytime you’re craving a pumpkin pie!
In my cookbook, i have a pumpkin pie recipe with a press-in gingersnap cookie crust. The flavors meld together so beautifully that I was inspired to transform that recipe into a Pumpkin Cookie.
Continue reading pumpkin pie gingersnap cookies at Blue Bowl.
View FULL RECIPE. Originally published on Blue Bowl Recipes
