View all RECIPES by Picken Plum
Pickled Plum
Roasted Broccoli with Miso Sauce
Mission: Elevate Broccoli, accepted. This oven roasted broccoli has smoky, crispy edges with a tender bite. It’s drizzled in a miso sauce that is so flavor forward, it’s an actual blast of umami. Serve with a side of rice and a bowl of miso soup. Not a fan of broccoli? You’ve never had it like this before!
Why This Recipe Works
Oven roasting imparts a smoky crunch to the broccoli buds and stems – while keeping the interior crisp yet tender. The miso sauce is umami, nutty and sweet. Delicious on other veggies, tofu, meat and fish as well. So easy to make. 30 minutes, much of it passive wait time.
View FULL RECIPE. Originally published on Picked Plum
