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Saffron poached pear is a simple, bright yellow-colored, and rich dessert that can not be easily missed. This saffron poached pears recipe is alcohol-free, elegant looking, packed with flavors, and easy to make.
About This Recipe
Ripe pears have a golden color, and mildly sweet flesh, with a soft core and juicy texture that is perfect for fall desserts. Saffron poached pears feature tender pears steeped in a sweet saffron syrup that coats them beautifully. The saffron adds a brilliant yellow color, a hint of floral sweetness infusing the pears with flavor making them an irresistible treat for anyone who loves fruity and sweet desserts.
The method of poaching is based on the logic of slow cooking in a low-temperature liquid mixture or
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