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A simple and easy recipe for Asian grilled chicken! It’s a quick chicken marinade with soy sauce, minced garlic, rice vinegar, ground ginger, and one secret ingredient that makes the chicken SUPER tender!
Friends we’ve got summer food on the menu today.
This is the easiest and best way to make chicken ever…
Like hands down, period. I’m not even joking around with this one. We’ve got great grill marks on the outside and tender, not dry chicken on the inside. And it’s all thanks to a secret little ingredient (thanks mom!) that mom uses when she’s making her famous Persian grilled chicken.
And though this grilled Asian chicken can be marinated for a quick 30 minutes and on the grill and ready
View FULL RECIPE. Originally published on Little Spice Jar
