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Say goodbye to store-bought salsa! This Spicy Pico de Gallo is a breeze to make, requiring just a few fresh ingredients and a knife. It’s loaded with fresh tomatoes, onion, jalapeño, garlic, cilantro, and topped off with fresh lime juice. Have it ready in no time!
So what exactly is Pico De Gallo? Pico De Gallo, also called Salsa Fresca or Salsa Cruda, is a type of salsa commonly used in Mexican cuisine. You can dip a chip in it, add it to a taco or burrito, serve it on top of some grilled meat, and more! It’s one of those super easy recipes that take so little time to put together that you’re going to want to make it regularly.
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