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These Strawberry and Cream Scones are so tender and delicious straight from the oven. You won’t be able to eat just one. Which is just as well because they are definitely best when eaten as fresh as possible.
Lots of cream and butter makes them super decadent and rich. With chucks of fresh strawberries, these scones are irresistible.
For a little extra sweetness, they’re drizzled with glaze.
I think there are a lot of people who don’t realize how magnificent scones can be. You’ve probably had a dry scone that you had to wash down with a drink at a bakery and thought, what a waste of calories. Well, think again.
A super fresh scone made with quality ingredients is just about the
View FULL RECIPE. Originally published on Spicy Southern Kitchen
