Sweet and Tangy Four Bean Salad

View all RECIPES by Spicy Southern Kitchen

Sweet and Tangy Four Bean Salad is an old-fashioned potluck favorite that you probably remember your grandmother making. Beans, celery, red onion, and pimentos are marinated in a sweet and tangy dressing. This is such a delicious bean salad recipe.

Make-Ahead Recipe

Sweet and Tangy Four Bean Salad is best made a day or two or even three in advance so it’s the perfect make-ahead potluck offering and it is great for family gatherings.

How To Serve Sweet and Tangy Four Bean Salad

Serve chilled or at room temperature. It makes a great side for hot dogs, burgers, or barbecued chicken.

Which Type Of Beans To Use

I use kidney beans, green beans, wax beans, and garbanzo beans, but you can switch the

View FULL RECIPE. Originally published on Spicy Southern Kitchen

Similar Posts