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If you’re hunting for a white gravy recipe that’ll make you want to lick the plate, you’ve landed in the right spot. This is white country gravy at its best: no frills, just pure, creamy goodness. It’s the kind of gravy that evokes memories of Sunday mornings, of biscuits waiting to be smothered and plates asking to be cleaned. From drizzling over fried chicken to complementing country-fried steak, this easy white gravy recipe elevates your meal in a matter of minutes.
Every home cook knows there’s a little magic hidden in those recipes passed down through generations, cherished not for their complexity but for their authenticity and warmth. My white gravy recipe embodies that sentiment. Often overshadowed by its more colorful counterparts,
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