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Nutritious Carrot Soup – Made with an abundance of fresh vitamin rich carrots, earthy spices, creamy coconut milk, and a hint of ginger, honey, and lemon to boost flavor. A great way to use up all those carrots in the fridge!
Healthy Carrot Soup
Though this gingery carrot soup recipe may seem ideal for spring it’s actually an excellent soup to serve any time of year because you can almost always get good quality carrots at the store year round. And they are a staple food most of us keep stocked in the fridge.
This soup has such a delicious inviting flavor between it’s sweet carrot goodness, the bright ginger and garlic, a light background spice boost, and the richness of the coconut milk.
View FULL RECIPE. Originally published on Cooking Classy
